“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Chicken Parmesan

Ingredients

4 skinless boneless chicken breasts
3/4 cup Italian-seasoned breadcrumbs
1/2 tsp salt
1/4 tsp pepper
1/2 tsp Italian seasoning
1/2 cup grated parmesan cheese
1/4 cup vegetable oil

1 (14 oz) jar meatless spaghetti sauce
1/2 cup shredded parmesan cheese
1 cup shredded mozzarella cheese
1 (12oz) pkg spaghetti
1/4 cup chopped parsley
'But the man who loves God is known by God.' I Corinthians 8:3

Instructions

Created on February 4th, 2003

Clean chicken breasts. Heat oil over medium heat in skillet. Combine breadcrumbs, salt, pepper, Italian seasoning and 1/2 cup grated parmesan cheese. Coat chicken in mixture and brown in skillet, turning ONCE. Remove from pan and place in ungreased baking dish. Spoon spaghetti sauce over chicken and bake at 375 degrees for 15 minutes. Remove from oven and sprinkle chicken breast with shredded parmesan cheese and shredded mozzarella cheese. Bake an additional 5 minutes or till cheese is melted.

While chicken is baking, cook spaghetti as directed on package. Serve chicken over spaghetti. Add additional sauce, if desired. Serve with french bread and a salad. Serves 4 people.








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