Created on March 4th, 2013
Preheat the oven to 400 degrees.
In a small bowl combine dried minced onion, chili powder, cornstarch, garlic powder, cumin, oregano, and cayenne pepper. Mix well and set aside.
In a large skillet, brown ground beef over medium-high heat. Drain off any excess liquid. Add beans, corn, tomato sauce, and prepared taco seasoning. Mix well.
Sprinkle a little cheese into the bottom of taco shells. Spoon the taco meat mixture into the taco shells and place into a 9 x 13 inch baking dish, standing up.
Sprinkle remaining cheese over the top of the taco meat in each shell. Place into the oven and bake at 400 degrees for 10-12 minutes or until the cheese has melted and the tacos are heated through.
Remove from the oven and top with any optional condiments for serving.
Enjoy!