Created on April 7th, 2006
1. Preheat oven to 350 degrees. 2. Spray a bundt pan with Bakers Joy. 3. In a large mixing bowl, combine cake mix, eggs, water, oil, sour cream and pudding. 4. Stir in caramel chips. 5. Pour batter into greased bundt pan, Bake at 350 for 45-50 minutes or until cake is done in the middle. Let cool 15 minutes. Turn out onto cake plate and dust with powdered sugar. Enjoy!