Created on October 3rd, 2006
Bring 2 cups water to al boil in a small saucepan; stir in rice. Cover and let set 10 minutes. While rice is setting,make salsa **In a small mixing bowl, combine tomatoes, lime juice, onion, garlic, chilis, salt and red pepper. Cover and chill for at least 1 hour. After rice is ready, in a large mixing bowl combine rice, black beans, chilis, corn, green onions, salt, pepper and 1/2 cup salsa. Gently toss. Cover and chill if desired. Cut pita rounds in half. Line with lettuce. Spoon rice mixture into each half; top with salsa and sour cream or yogurt. Enjoy!