“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Bubble Pizza

Prep Time: 20 minutes
Cook Time: 30 minutes

Ingredients

- 1 lb ground beef or 1 lb sausage
- 14 oz can pizza sauce
- 2 – 12 oz cans buttermilk biscuits
- 1 ½ cups mozzarella cheese, shredded
- 1 cup cheddar cheese, shredded

Optional Toppings - Be creative!
- Pepperoni
- Onions
- Black olives
- Mushrooms
- Cooked chicken
- Pineapple
- Canadian bacon
“You make known to me the path of life; in your presence there is fullness of joy; at your right hand are pleasures forevermore.” *Psalm 16:11*

Instructions

Created on October 5th, 2009

  1. Preheat oven to 400 degrees.

  2. Grease a 9x13 baking sheet.

  3. In a large skillet, cook ground beef over medium heat until evenly brown. Drain excess fat.

  4. Stir in pizza sauce. Remove from heat and set aside.

  5. Cut biscuits into quarters and place in the bottom of the baking dish.

  6. Spread meat mixture evenly over the biscuits.

  7. Sprinkle top with onions, olives, and mushrooms (or whatever topping you like).

  8. Bake uncovered in preheated oven for 20-25 minutes.

  9. Sprinkle top with mozzarella and cheddar cheese.

  10. Top with pepperoni or whatever other toppings you like.

  11. Bake an additional 5-10 minutes or until cheese is melted.

  12. Let stand 10 minutes before serving. Enjoy!








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