“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Black Bean Dip


8 oz pkg Cream Cheese, softened
15 oz can Black Beans, drained
10 oz can Original Rotel diced tomatoes and green chilies, Drained
1 cup shredded Colby/Jack Cheese
'Test me, O Lord, and try me, examine my heart and my mind; for your love is ever before me, and I walk continually in your truth.' Psalm 26:2-3


Created on March 9th, 2004

In a square baking dish, spread softened cream cheese.
Drain all the juice from the Black Beans and the Rotel.
Layer Black Beans on top of cream cheese.
Layer Rotel on top of black beans.
Sprinkle cheese on top of Rotel.

Bake at 350 degrees for 20-25 minutes.
Serve with tortilla chips and enjoy!

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