Pumpkin Bread

Ingredients

- 1/2 cup butter, softened
- 1/2 cup shortening
- 3 cups sugar
- 3 eggs
- 29 oz can solid-pack pumpkin
- 3 cups flour
- 1 tsp salt
- 1 tsp baking soda
- 1 tsp baking powder
- 1/4 tsp ginger
- 1/2 tsp nutmeg
- 1 tsp cinnamon
- 1 tsp ground cloves

'I will instruct you and teach you in the way you should go; I will counsel you and watch over you.' *Psalm 32:8*

Instructions

Created on October 26th, 2004

Preheat oven to 350 degrees.
Grease and flour 2 loaf pans or 6 mini loaf pans.
In a large mixing bowl, cream butter, shortening, and sugar.
Beat in eggs, one at a time.
Add pumpkin, flour, salt, baking soda, baking powder, ginger, cinnamon, cloves, and nutmeg.
Pour into pans and bake for 1 hour for loaf pans or 30 minutes for mini-loaf pans.
Let cool for 15 minutes before removing from pans.
Enjoy!

Pumpkin Bread

Ingredients

Instructions

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