“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Choc Chip Oreo Fudge Brownie

Cook Time: 50 minutes

Ingredients

- 1 cup (2 sticks) butter, softened
- 1 cup granulated sugar
- 3/4 cup light brown sugar
- 2 large eggs
- 1 Tablespoon pure vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups (12 ounces) milk chocolate chips
- 1 pkg Double Stuffed Oreos
- 1 Family Size (9×13) Brownie mix
- 1/4 cup hot fudge topping
"And he is before all things, and in him all things hold together" Colossians 1:17 ESV

Instructions

Created on September 25th, 2011

  1. Preheat oven to 350 degrees F.
  2. Cream the butter and both sugars in a large bowl with an electric mixer on medium speed for 3-5 minutes.
  3. Add the eggs and vanilla and mix well to thoroughly combine.
  4. In a separate bowl, whisk together the flour, baking soda, and salt, then slowly incorporate into the mixer until the flour is just combined.
  5. Stir in chocolate chips.
  6. Spread the cookie dough in the bottom of a 9×13 baking dish that’s been sprayed with cooking spray then lined with parchment paper
  7. Top with a layer of Oreos on top of the cookie dough
  8. Mix together brownie mix, adding an optional 1/4 cup of hot fudge topping to the mix.
  9. Pour the brownie batter over the cookie dough and Oreos.
  10. Bake at 350 degrees F for 45-55 minutes.

To half this recipe for an 8×8 brownie mix, just half the chocolate chip cookie dough ingredients. Enjoy!








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