Created on November 28th, 2011
In a large mixing bowl using an electric mixer, combine butter, peanut butter, corn syrup.
Add pretzels and 2 cups powdered sugar.
Mix well.
Add additional powdered sugar if too sticky to roll into balls.
Roll dough into balls and place on wax paper.
Chill until hard.
Melt almond bark according to package directions.
Dips ball into chocolate and place back onto wax paper.
Store in airtight container.
Enjoy!