“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Strawberry Jello Salad


2 cups crushed Pretzels
3/4 cup Butter, melted
1 TB Sugar

1-8oz pkg Cream Cheese, softened
1 cup Sugar
1-9oz ctn Cool Whip, softened

1 large box Strawberry Jello
2 cups Boiling Water
2 frozen pkgs sliced Strawberries
'And let us consider how we may spur one another on toward love and good deeds.' Hebrews 10:24


Created on March 8th, 2005

In a large bowl, combine pretzels, butter and sugar. Press into 9x13 baking dish. Bake at 400 degrees for 8 minutes. Remove and chill.

In a large mixing bowl, combine cream cheese, 1 cup sugar, and cool whip. Spread onto crust.

Bring 2 cups of water to a boil. Add jello, mix until dissolved. Add frozen strawberries, chill until starts to thicken. Pour over cream cheese filling and then refrigerate.

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