“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Beefy Baked Tortellini

Ingredients

1 lb Ground Beef
1/2 Yellow Onion, diced
20oz Pkg Frozen Cheese Tortellini, no need to thaw or cook
14oz jar Spaghetti Sauce, your favorite kind
14.5 oz can Diced Tomatoes, drained
1 cup shredded Mozzarella Cheese
1 cup shredded Monterey Jack Cheese
Freshly Grated Parmesan Cheese
My lips will glorify YOU because Your faithful love is better than life. So I will praise You as long as I live; at Your name, I will lift up my hands. You satisfy me as with rich food; my mouth will praise You with joyful lips. (Ps. 63:3-5)

Instructions

Created on February 21st, 2011

Preheat oven to 450 degrees.
In a large skillet over medium-high heat, brown hamburger meat and diced yellow onion.
Season with salt and pepper while cooking.
Drain grease, then stir in spaghetti sauce and tomatoes.
Using Pam, grease a 11x7 baking dish.
Spread 1/3 of sauce mixture on bottom of pan.
Arrange 1/2 of the tortellini on top of the sauce.
Sprinkle 1/2 of the mozzarella and monterey jack cheese over ravioli.
Repeat layers, ending with the sauce on top.
Cover with foil.
Bake for 30 minutes.
Sprinkle parmesan cheese on top before serving.
Enjoy!








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