“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Cinnamon Pretzels

Ingredients

16oz Bag small Pretzel twists
4 tsp. Cinnamon
1 cup Sugar
2/3 cup Vegetable Oil
2/3 cup Butter, melted

Instructions

Created on November 29th, 2010

Place pretzels in a large roasting pan or 9x13  baking dish.

In a medium mixing bowl,melt butter.

Add oil, sugar and cinnamon.

Pour over pretzels and toss well to coat.

Bake at 300 degrees for 30 minutes, stirring twice.

Spread onto waxed paper to cool.

Store in airtight container.

Enjoy!








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