“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Kathy's Angel Food Cake


1 pre-made Angel Food Cake (the tube kind) or you can make your own
1 large container Frozen Strawberries with sugar, thawed
1 small Cool Whip, thawed
1 large box instant Vanilla Pudding
1 cup Milk
8oz Sour Cream
1 can eagle brand milk


Created on April 15th, 2013

In a large mixing bowl, combine milk and vanilla pudding.

Mix for 1 minute then add sour cream and eagle brand milk.

Mix until thick.

Cut Angel Food cake into three layers or cut into pieces and layer.

First layer - Cake
Second layer - pudding mix
Third layer - strawberries

Repeat two more times.

Top with cool whip and refrigerate at least 1 hour.

Serve and enjoy!!

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