“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Lori's Potato Salad


4 Baking Potatoes
1 bunch Green Onions,diced
1 cup Dill Pickle relish
1 ½ cups Hellmann’s Mayonnaise
2pkgs Hidden Valley Ranch Dressing Mix
6 Eggs, hard-boiled, peeled and chopped
*To boil eggs – place in a saucepan and cover with water. Bring to a boil, turn off heat and place lid on pan. Let sit for 15 minutes. Eggs will be done.
“But be sure to fear the Lord and serve Him faithfully with all your heart; consider what great things He has done for you.” I Samuel 12:24


Created on April 25th, 2006

Peel and cut up potatoes. Place in a saucepan and cover with water. Bring to a boil and cook until tender when piercing with a fork. Pour off water and place back on burner for a couple of minutes. (this makes sure all water is gone)
In a large bowl, combine potatoes, eggs, green onions, dill relish and Ranch dressing mix. Add mayonnaise and mix well. Chill before serving. Enjoy!

Popular Recipes By Category: