“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Stuffed Maple French Toast


12 sliced Bread (Sandwich slices)
6 eggs
1 ½ cups Milk
½ cup Maple Syrup

Cream Cheese Filling:
8oz Cream Cheese, softened
1 cup Brown Sugar
1 Egg
1 tsp. Vanilla
Pinch of Salt
½ cup chopped Walnuts, optional
Praise be to the name of God forever and ever; wisdom and power are his.” Daniel 2:20


Created on November 3rd, 2006

In a large mixing bowl, combine cream cheese, brown sugar, egg, vanilla, and salt. Mix well. Stir in nuts.
Spread cream cheese filling on top of 6 slices of bread, then top with another piece of bread. (making a sandwich)
Cut sandwiches into 1” cubes.
Spray a 9x13 baking dish with Pam.
Place bread cubes in baking dish.
In a medium mixing bowl, combine milk, 6 eggs and maple syrup.
Pour over bread cubes.
Sprinkle with cinnamon sugar.
Cover and refrigerate overnight.
The next morning, preheat oven to 350 degrees.
Bake, uncovered, for 30 – 45 minutes.
Serve warm and Enjoy!

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