Created on January 28th, 2008
Preheat oven to 400 degrees.
In a large bowl, combine flour, sugar, baking powder and salt.
Using a pastry blender, cut butter into flour mixture until mixture resembles coarse meal.
Stir in cheese and dill weed.
In a medium bowl, whisk together eggs and milk.
Add milk mixture to dlour mixture; stir just until moistened.
Pour batter evenly into greased loaf pans.
makes 7 - 3x5 1/2 inch loaf pans
2 - regular size loaf pans
If making small loaves, Bake for 20 - 25 minutes
If making reqular loaves, Bake for 30-35minutes
OR until toothpick comes out clean.
Cool 10 minutes in pan; turn onto a wire rack to cool completely.
Store in an airtight container.
Preheat oven to 300 degrees.
Bake uncovered 3-5 minutes or until heated through.