“Open your mouth and taste, open your eyes and see, how good God is.” Psalm 34:8

Basic Cookie dough w/twist


1 cup melted butter
(melt butter in microwave)
1 cup sugar
1 cup brown sugar
1 tsp vanilla
2 eggs
1 tsp salt
1 tsp baking soda
**3- 31/2 cups flour

Additional ingredients depending on what cookie you are making:
***1 cup chopped Pecans
***6oz pkg sliced Almonds
***6 oz pkg dried craisins
***3 cups old fashioned Oats
***1/2 cup cocoa powder
***1 cup Coconut
***White chocolate chips
***Peanut Butter Chips

***Brownie mix (your favorite) use ingredients suggested on the box
***Mini oreo's, double stuffed oreo's or oreo's (any flavor)
***Reese's peanut butter cups
Do you not know? Have you not heard? The LORD is the everlasting God, the Creator of the ends of the earth. He will not grow tired or weary, and his understanding no one can fathom. He gives strength to the weary and increases the power of the weak. Isaiah 40: 28-29


Created on October 17th, 2011

For Basic Cookie Dough recipe:

Preheat oven to 350 degrees.

In large mixing bowl, mix together melted butter, sugar, brown sugar, vanilla, and eggs. Add salt and baking soda
For chocolate chip cookies - **add 3 - 3 1/2 cups flour. Mix well. Add 12oz pkg of chocolate chips and 1 cup chopped nuts (optional)

Bake at 350 degrees for 11 minutes. Let cool for 2 minutes then remove from pan. Enjoy!

Ideas and directions to create something different:

For oatmeal/almond/cranberry cookies - **add 1 ½ cup flour and 3 cups old-fashioned oats. Mix well. Add 6 oz pkg of sliced almonds and 6oz pkg of craisins (dried

For German Chocolate chip cookies - **add 3 cups flour and 1/2 cup cocoa powder. Mix well. Add 12oz pkg chocolate chips, 1 cup chopped pecans and 1 cup Coconut.

For stuffed cookies -
Prepare your basic cookie dough
Using a melon ball scoop, put one scoop on top and one scoop on bottom of (oreo, reese's or rolo's)
Press dough around the sides to completely cover.

Place on a cookie sheet covered with parchment paper and bake at 350 for 8-11 minutes

For cookie Pops:
Scoop your dough and roll into ball.
Place a cake pop stick (I get mine from Michael's) into the dough and flatten cookie onto cookie sheet covered with parchment paper.

Bake at 350 for 8-11 minutes.
These would be great to serve at a party - cookies and milk. You can dip the baked cookie in chocolate and then roll in sprinkles for a more festive look.

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